HomeMy WebLinkAboutOrd. 1603-2020 (20-563)City of South San Francisco P.O. Box 711 (City Hall,
400 Grand Avenue)
South San Francisco, CA
City Council
Ordinance: ORD 1603-2020
File Number: 20-563 Enactment Number: ORD 1603-2020
URGENCY ORDINANCE OF THE CITY OF SOUTH
SAN FRANCISCO TO ESTABLISH A TEMPORARY
CAP ON COMMISSION CHARGED BY
THIRD -PARTY FOOD DELIVERY SERVICES ON
LOCAL RESTAURANTS DURING THE COVID-19
PANDEMIC.
WHEREAS, international, national, state, and local health and governmental authorities are responding
to an outbreak of respiratory disease caused by a novel coronavirus named "SARS-CoV 2," and the
disease it causes has been named "coronavirus disease 2019," abbreviated COVID-19, ("COVID-19");
and
WHEREAS, on January 30, 2020, the World Health Organization ("WHO") declared COVID-19 a
Public Health Emergency of International Concern, and on January 31, 2020, the United States Secretary
of Health and Human Services declared a Public Health Emergency; and
WHEREAS, on March 2, 2020, the County of San Mateo activated its Emergency Operations Center
(EOC) to support the local County Health response to COVID-19; and
WHEREAS, on March 3, 2020, the County of San Mateo Director of Emergency Services issued a
proclamation Declaring the Existence of a Local Emergency in the County and the County of San Mateo
Health Officer issued a Declaration of Local Health Emergency Regarding Novel Coronavirus 2019
(COVID-19); and
WHEREAS, on March 4, 2020, California Governor Gavin Newsom declared a State of Emergency to
make additional resources available, formalize emergency actions already underway across multiple
state agencies and departments, and help the state prepare for a broader spread of COVID-19. The
proclamation comes as the number of positive California cases rises and following one official
COVID-19 death; and
WHEREAS, on March 10, 2020, the Board of Supervisors of the County of San Mateo adopted a
resolution Ratifying and Extending the Declaration of a Local Health Emergency; and
WHEREAS, on March 11, 2020, due to an escalating increase in the number of cases in San Mateo
County, under South San Francisco Municipal Code Chapter 2.72, the City Council of the City of South
San Francisco ("City") adopted a resolution proclaiming a local State of Emergency related to the Novel
Coronavirus 2019 (COVID-19); and
WHEREAS, on March 11, 2020, the San Mateo County Health Officer issued a legal order barring
unauthorized visitors and non-essential personnel from licensed skilled nursing facilities in the County;
and
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File Number. 20-563
Enactment Number. ORD 1603-2020
WHEREAS, on March 12, 2020, San Mateo County Health Officer issued an order prohibiting mass
gatherings of 250 or more persons and as defined in the order, applicable to public and private gatherings
and includes exceptions for houses of worship, museums, malls, hospital and medical facilities, and the
normal operations of hotels and airports; and
WHEREAS, on March 13, 2020, the President of the United States of America declared a national
emergency and announced that the federal government would make emergency funding available to
assist state and local governments in preventing the spread of and addressing the effects of COVID-19;
and
WHEREAS, on March 13, 2020, San Mateo County Health Officer issued a School Operations
Modification Order requiring all schools to dismiss students from regular attendance; and
WHEREAS, on March 14, 2020, San Mateo County Health Officer issued an update regarding the legal
order prohibiting mass gatherings, further limiting public or private gatherings of more than 50 persons
as defined in the order; and
WHEREAS, on March 16, 2020, seven health officers within six Bay Area counties, including San
Mateo County, took a unified step to slow the spread of novel coronavirus (COVID-19) and preserve
critical health care capacity across the region by issuing a legal order directing their respective residents
to shelter at home for three weeks beginning March 17, 2020 ("Shelter -in -Place Order"). The order
limits activity, travel and business functions to only the most essential needs. The guidance comes after
substantial input from the U.S. Centers for Disease Control and Prevention (CDC) and best practices
from other health officials around the world; and
WHEREAS, on March 16, 2020, California Governor Gavin Newsom issued Executive Order N-28-20
ordering waiver of time limitations set forth in Penal Code section 396(f) concerning protections against
residential evictions, and suspending any provision of state law that would preempt or otherwise restrict
a local government's exercise of its police power to impose substantive limitations on residential or
commercial evictions related to COVID-19. The order further suspended statutory causes of action for
judicial foreclosure, including Code of Civil Procedure section 725a et seq.; the statutory cause of action
for unlawful detainer, Code of Civil Procedure section 1161 et seq.; and any other statutory cause of
action that could be used to evict or otherwise eject a residential or commercial tenant or occupant of
residential real property after foreclosure; and
WHEREAS, on March 19, 2020, Governor Newsom issued Executive Order N- 3 33-20, which,
imposed a State Shelter Order requiring individuals to remain in their places of residence except as
needed to maintain continuity of operations of critical infrastructure, access necessities such as food,
prescriptions and healthcare, or engage in other authorized activities; and
WHEREAS, the County of San Mateo previously requested and was approved for a variance allowing
the County to re -open businesses and activities in accordance with the re -opening stages outlined in the
State Resilience Roadmap for California; however, since the State and County began re -opening, the
number of identified COVID-19 cases continues to grow; and
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File Number: 20-563
Enactment Number. ORD 1603-2020
WHEREAS, on July 13, 2020, all counties statewide were mandated to shut down indoor activities such
as museums, zoos, dining and theaters, and bars, both inside and outside, were also required to close, and
the State Public Health Officer issued an order closing all indoor restaurant dining; and
WHEREAS, the State Department of Health is maintaining a watch list of counties that are being
monitored for worsening COVID-19 trends, and if a county is on the watch list for three days or longer,
the State will order them to further roll back reopening; and
WHEREAS, as of July 29, 2020, San Mateo County has been placed on the watch list, and if it remains
on the watch list for three consecutive days, it will be required to roll back some of its re -opening steps;
and
WHEREAS, as of July 30, 2020, there have been 5,306 confirmed COVID-19 cases, and 118 COVID-19
related deaths, within the County, and 488,000 confirmed COVID-19 cases, and 8,908 COVID-19
related deaths, State-wide; and
WHEREAS, both large and smaller events across the Bay Area and in South San Francisco are
cancelling or being postponed due to the County's and State's Orders and recommendations at all levels
of government to cancel large gatherings amid concerns over spread of the virus. These cancellations
and postponements cause loss in revenue for the event, as well as surrounding local businesses including
eating and drinking establishments that rely on such events to bring in patrons to their businesses; and
WHEREAS, with modified capacity, many restaurants are seeing an increase in carry -out and delivery
offerings, placing a sudden and severe financial strain on the industry, particularly on restaurants that are
small businesses, a category of businesses which typically already operate on thin margins; and
WHEREAS, restricting restaurants to takeout or delivery offerings, and limited indoor and outdoor
dining with decreased capacity, has placed a sudden and severe financial strain on many restaurants,
particularly those that already operate on thin margins, adding to financial pressures in the industry that
predate the COVID-19 crisis; and
WHEREAS, based on surveys conducted by City staff and the South San Francisco Chamber of
Commerce as of the date of this ordinance, many restaurant and food establishments within the City
have been relying on delivery and pick up to generate revenue, and it is critical they operate in a safe
manner where social distancing can be maintained in accordance with guidance from the State of
California and local health officials; and
WHEREAS, continuity of operations among the City's restaurants is critical for the delivery of essential
food services to the residents of South San Francisco and to sustain these sources of employment and
neighborhood vitality within the City; and
WHEREAS, many consumers use third -party applications and websites to place orders with restaurants
for delivery and takeout, and these third -party platforms charge restaurants fees; service agreements
between some restaurants and third -party platforms provide that the platform charges the restaurant
between five percent (5%) to thirty percent (30%) of the purchase price per order; and
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File Number: 20-563
Enactment Number: ORD 1603-2020
WHEREAS, restaurants, eating and drinking establishments, and particularly those that are small
businesses, have limited bargaining power to negotiate lower fees with third -party platforms given the
market saturation of third -parry platforms and the financial straits restaurants are facing during this
period of emergency; and
WHEREAS, given that only a few companies in the marketplace provide such delivery services, small
restaurants that do not operate their own delivery service resort to contracting with third -party delivery
service providers as a means to compete in the marketplace; and
WHEREAS, capping delivery service per -order fees at 15% and non-delivery services at 10% per order,
will achieve the public purpose of ensuring the continued operation of local restaurants and third -party
platforms during the period of emergency; the 15% cap and 10% cap is based on the findings and
experience of other California cities and cities nationwide that have already adopted 15% fee ceilings or
similar caps as reasonable emergency regulations in collaboration with food delivery companies; and
WHEREAS, the California Constitution, Article XI, Section 7, provides cities and counties with the
authority to enact ordinances to protect the health, safety, and general welfare, of their citizens; and
WHEREAS, California Government Code Section 36937 authorizes the City Council to introduce and
adopt an ordinance it declares to be necessary as an emergency measure to preserve the public peace,
health, and safety at one and the same meeting if passed by at least four-fifths affirmative votes; and
WHEREAS, the City Council finds and determines that there is an immediate need to preserve public
health, safety and welfare given the negative economic impacts derived from the COVID-19 pandemic,
and that regulating the relations between landlords and tenants is essential to preventing the spread of
COVID-19 in the City and thereby serve the public peace, health, and safety; and
WHEREAS, it is in the public interest to take action to ensure the delivery of essential food services to
residents of South San Francisco and to maximize restaurant revenue from the takeout and delivery
orders that, with the exception of limited dining operations, are currently one of the primary sources of
revenue for these businesses to enable restaurants to survive this crisis and remain as sources of
employment and neighborhood vitality in the City; and
WHEREAS, as restaurants return to modified, lower capacity restaurant service, it is unclear how
restaurants will fare, as restaurants must create new, physically distanced dining areas and implement
increased training and sanitation measures; and
WHEREAS, it is unclear how quickly restaurant patrons will return to restaurant dining and restaurants
may continue to see a significant loss of revenue for an ongoing period of time; and
WHEREAS, this Ordinance is temporary in nature and only intended to promote stability and safe and
healthy operations within the restaurant and food markets in the City during the COVID-19 pandemic
outbreak, and to prevent avoidable business closures thereby serving the public peace, health, safety, and
public welfare and ensuring jobs and economic vitality within the City, while also preventing further
spread of the virus; and
WHEREAS, an urgency ordinance that is effective immediately is necessary to avoid the continuing and
immediate threat to public peace, health, and safety as failure to adopt this urgency ordinance would
result in the avoidable displacement or exposure to COVID-19 of the City's small businesses and to the
amplification of the factors that lead to the spread of the virus, as described in these Recitals.
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Fite Number: 20-563 Enactment Number: ORD 9603-2020
NOW, THEREFORE, THE CITY COUNCIL OF THE CITY OF SOUTH SAN FRANCISCO, DOES
HEREBY ORDAIN AS FOLLOWS:
SECTION 1. Findine
1. The City Council of the City of South San Francisco finds that all Recitals are true and
correct and incorporated herein by reference.
2. The City Council of the City of South San Francisco hereby finds that there is a current and
immediate threat to the public health, safety and/or welfare and a need for immediate
preservation of the public peace, health, or safety that warrants this urgency measure, which
finding is based upon the facts stated in the Recitals above, the accompanying staff report,
and any oral and written testimony at the August 26, 2020 City Council meeting.
3. The City Council finds and declares that the adoption and implementation of this ordinance
is an urgency measure necessary for the immediate preservation and protection of the public
peace, health and safety as detailed above and as this ordinance is an emergency response
measure aimed at ensuring the vitality and return of the restaurant industry after closure and
limited operations. The facts constituting such urgency are all of those certain facts set forth
and referenced in this Ordinance and the entirety of the record before the City Council.
SECTION 2. Food Service Delivery and Non -Delivery Commissions Cap
A. Commissions Cap and Prohibitions. During the period of declared local emergency, and for
one hundred and eighty (180) days thereafter, it shall be unlawful for any third -party food
delivery service to do any of the following:
1. Charge a restaurant, eating or drinking establishment, or similar food facility located
within the City:
a.A fee, commission, or cost of more than fifteen percent (15%) of the purchase
price per online order for delivery services; and
b. A fee, commission or cost of more than ten percent (10%) of the purchase
price per online order for non-delivery services.
c. As used in this section, fee, commission or cost includes fees charged for
listing, delivery, and marketing services, as defined herein.
2. Limit or impede in any manner the ability for a restaurant, eating or drinking
establishment, or similar food facility to otherwise determine the purchase price for
food or beverage items listed in their respective menus.
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File Number: 20-563
Enactment Number: ORD 1603-2020
3. List any restaurant, eating or drinking establishment, or similar food facility, or their
respective menus in the delivery service's website, mobile application or other
internet service, without the specific consent of the restaurant, establishment or
facility.
B. Tips and Gratuities: no reduction of compensation.
1. A third -party food delivery service shall offer customers the option to, as a part of an
online order for delivery or non-delivery service, authorize a tip or gratuity to be paid
to food delivery service workers and any restaurant, eating or drinking establishment,
or similar food facility from which the customer places an order through the third -
party food delivery service.
2. It shall be unlawful for a third -party food delivery service to reduce the
compensation, including any tip or gratuity, paid to any food delivery service worker,
or to reduce any tip or gratuity authorized by a customer to be paid to any restaurant,
eating or drinking establishment, or similar food facility, as a result of the
prohibitions stated in this ordinance.
C. Enforcement.
1. A restaurant, eating or drinking establishment, or similar food facility, or food
delivery service worker claiming a violation of this ordinance shall first provide
written notice to the third -party food delivery service of the specific section of this
ordinance which is alleged to have been violated and the facts to support the alleged
violation. The third -party food delivery service shall have seven (7) business days
from the date of receipt of the written notice to cure any alleged violation including
but not limited to providing a refund of any charges exceeding the caps imposed
herein.
2. If, after written notice is provided pursuant to subsection (D)(1) above and the third -
party food delivery service fails to cure the alleged violation, including failing to
provide a refund or continuing to charge fees in violation of this ordinance, the
person or entity claiming a violation of this ordinance may bring a civil action
seeking damages and injunctive relief. The prevailing party in any such action shall
be entitled to an award of reasonable attorney's fees.
3. This ordinance is not intended to, and does not, create any rights or benefits,
substantive or procedural, enforceable at law or in equity, against the City of South
San Francisco, its departments, officers, or employees.
D. Definitions. For the purposes of this ordinance, the following definitions shall apply:
1. "Customer" means any person, firm, or association who makes use of a third -party
food delivery service for the purpose of obtaining food or beverage items from a
restaurant, eating or drinking establishment, or similar food facility located within the
City.
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File Number: 20-563
Enactment Number ORD 9603-2020
2. "Listing services" means services offered by a third -party food delivery service to list
the information and/or menu of a restaurant, eating or drinking establishment, or
similar food facility located within the City and processing online orders including
paying any credit card processing fees.
3. "Marketing services" means services offered by a third -party food delivery service to
a restaurant, eating or drinking establishment, or similar food facility located within
the City for the purposes of promoting, advertising, or otherwise strengthening the
business or performance of the restaurant, establishment or facility on the mobile
application, website or other internet services of the third -party food delivery service.
4. "Online order" means an order for a consumer food item placed through a platform
provided by a third -party food delivery service for delivery or pickup within the City.
5. "Purchase price" means the menu price of an online order, excluding taxes, gratuities,
and any other fees which may contribute to the total cost to the customer of an online
order.
6. "Third -party food delivery service" means any individual, firm, association,
corporation or entity through website, mobile application or other internet service
that offers or arranges for the sale of consumer food or beverage items for same-day
delivery or same-day pickup from a restaurant, eating or drinking establishment, or
similar food facility located within the City,
SECTION 3. Severability
If any provision of this Ordinance or the application thereof to any person or circumstance is held
invalid, the remainder of this Ordinance and the application of such provision to other persons or
circumstances shall not be affected thereby.
SECTION 4. Effective Date and Term.
This Urgency Ordinance shall become effectively immediate upon its adoption pursuant to California
Government Code Section 36937. This Urgency Ordinance shall expire one hundred and eighty (180)
days from the date that the South San Francisco City Council terminates the local emergency proclaimed
pursuant to Resolution No. 35-2020 related to COVID-19, unless such term is otherwise specifically
amended by the City Council. The City Council shall review this ordinance prior to its expiration and
determine whether to extend its provisions.
SECTION 5. Compliance with the California Environmental Ouality Act.
The City Council hereby finds approval of this Ordinance is exempt from the California Environmental
Quality Act (Public Resources Code §§ 21000 et seq., "CEQA," and 14 Cal. Code Reg. §§ 15000 et seq.,
"CEQA Guidelines") under Section 15061(b)(3) of the CEQA Guidelines. This is an emergency
response measure aimed at capping delivery services fees for existing restaurants. No new
development will result from the proposed action and the regulation temporary. No impact to the
physical environment will result.
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File Number. 20-563
Enactment Number: ORD 1603-2020
SECTION 6. Publication.
Pursuant to the provisions of Government Code Section 36933, a summary of this Ordinance shall be
prepared by the City Attorney. Within fifteen (15) days after the adoption of this Ordinance, the City
Clerk shall (1) publish the summary, and (2) post in the City Clerk's Office a certified copy of the full
text of this Ordinance along with the names of those City Council members voting for and against this
Ordinance or otherwise voting.
Introduced and adopted at a regular meeting of the City Council of the City of South San Francisco held
the 26th day of August 2020.
At a meeting of the City Council on 8/26/2020, a motion was made by Councilmember Matsumoto, seconded
by Councilmember Nicolas, that this Ordinance be adopted. The motion passed.
Yes: 5 Mayor Garbarino, Vice Mayor Addiego, Councilmember Nagales, Councilmember
Nicolas, and Councilmember Matsumoto
Attest by
sa Govea Acosta, City Clerk
Richard Garbarino, Mayor
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